March 1st ~ [Ryu Lunch] A lunch of 7 dishes featuring seasonal ingredients

Course details

4900 yen(Tax included)

1persons-

We expertly use seasonal ingredients and the bounty of Hiroshima to prepare a variety of dishes that will allow you to fully experience the charms of Chinese cuisine.

Course menu

[Menu from March 1st to May 6th]

・Chinese-style sea bream carpaccio with pepper sauce

・Spring bamboo shoot and shark fin soup

・Lightly fried shrimp

・Assortment of 3 kinds of steamed dim sum

・Sweet and sour pork made with hassaku oranges from Hiroshima Prefecture

・Light green onion soba

・Today's two desserts

Reservation reception time: 11:30~14:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 11:00 on the day of your visit

Confirm availability / make reservation for this course

Coupons that can be used with this course

[Ryu Lunch] One free drink!
- Expiration date
  Until the end of May 2025

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2025/03/01 update

Course details