Course details
[Half and Half Lunch] Choose two seafood and two meat dishes for a total of nine courses for 9,500 yen
9500 yen(Tax included)
- 1persons-
In addition to delicious braised shark fin and Peking duck, you can choose two seafood and two meat dishes of your choice.This course also includes our traditional dish, "Light Green Onion Soba."
Course menu
[Menu from November 1st (Friday) to December 27th (Friday)]
Assortment of 5 appetizers
● Delicious simmered shark fin
●Selectable seafood dishes
※Please choose 2 items
1. Shrimp in chili sauce
2. Lightly fried squid
3. Torch-fried scallops
4. Stir-fried Ezo abalone with XO sauce (+\1,000)
● Peking duck
●Selectable meat dishes
※Please choose 2 items
1. Stir-fried beef loin with black pepper
2. Stir-fried beef fillet with sweet miso
3. Sweet and sour pork with Setouchi six-grain pork fillet
4. Spicy stir-fried Japanese black beef loin (+1,000 yen)
●Light green onion soba or crab fried rice
●Today's 2 desserts
- Reservation reception time
- 11:30~14:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 13:00 on the day of your visit
2024/11/19 update