Course details
[Xmas 2024] Black Wagyu beef, lobster, etc. + champagne toast (early bird discount until 11/30) 21,695 yen → 19,038 yen
19038 yen(Tax included)
- 2persons-
●Early booking bonus by November 30th: Includes a toast glass of champagne●*Can be changed to a soft drink How about enjoying a Christmas filled with Chinese cuisine?We will be serving a luxurious excellent course meal using Kuroge Wagyu beef and lobster, decorated with Christmas decorations only available during the Christmas season.
Course menu
[Limited time menu from December 1st to December 27th]
・Ryu's special appetizer platter
・Shrimp dumplings wrapped in bird's nest in superior soup
・Chinese-style steak made from Kuroge Wagyu beef fillet in three flavors
・"Genki no Hitotsubu" grown in the Sera soil, black garlic sauce / black pepper green onion and ginger sauce / Shaoxing wine flavored salt
・Braised blue shark tail fin
・Oven-baked lobster with chili sauce and cheese, served with fried bread
・Light green onion soba
・Today's three desserts
- Reservation reception time
- 17:30~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2024/11/19 update