Course details
[Ryu Course] Seasonal recommended dinner including Ezo abalone, Wagyu beef loin, and shark fin
![[Ryu Course] Seasonal recommended dinner including Ezo abalone, Wagyu beef loin, and shark fin](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/1e2poyts/38871512/kch5_w340h340.jpg)
By using a coupon12650 yen(Tax included)
- 2persons-
We expertly use seasonal ingredients and the bounty of Hiroshima to prepare a variety of dishes that will allow you to fully experience the charms of Chinese cuisine.
Course menu
[May 7th - June 30th]
・Special appetizer platter
・Shark fin soup with seafood
・Stir-fried Ezo abalone and Hiroshima Aimi tomatoes
・Fried conger eel wrapped in yatsai (green mustard greens)
・Spicy stir-fried Wagyu beef loin
・Light green onion soba
・Assortment of 2 desserts
- Reservation reception time
- 17:30~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2024/05/12 update
